[ZH-HK] Geometry & Light Performance
The briolette cut is an elongated teardrop or pear-shaped diamond covered entirely in triangular facets. Dating back centuries, this antique cut is fully rounded with no table or pavilion, allowing it to catch light from every angle.
- [ZH-HK] Facets: 84
- [ZH-HK] Style: Teardrop, 3D Faceted