Question 1

What is a briolette cut diamond?

Accepted Answer

A briolette cut is an elongated pear-shaped diamond covered entirely in triangular facets with no flat table or pavilion. It is prized for its unique all-around brilliance.

Question 2

How is a briolette different from a pear cut?

Accepted Answer

Unlike a pear cut which has a flat table on top, a briolette is fully faceted on all surfaces, giving it three-dimensional sparkle ideal for dangling pendant settings.

Question 3

Can briolette cut diamonds be drilled for pendants?

Accepted Answer

Yes. Briolette cuts are traditionally drilled at the top for pendant and earring settings. We supply drilled and undrilled versions.

Question 4

What certification do briolette cut diamonds carry?

Accepted Answer

Our briolette diamonds are available with GIA or IGI certification. Contact us for availability on specific stones.

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